$199++
$199++ per Person
Served in Family Style
Appetizer
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GUACAMAME
avocado, edamame, cilantro, seasonal vegetables, tortilla chips, smoked chili salt
1st Course
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SASHIMI
chef’s selection of Cinkō’s signature sushi
2nd Course
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BEETS & PANCA SALAD
roasted beets, red onions, fresno chili, panca chili-miso vinaigrette, gomadare sesame dressing
$22
3rd Course
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CHICHARRON DE COLIFLOR
cauliflower tempura, acevichado sauce, chalaquita
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BEEF BARBACOA
braised short rib, gochujang, soy sauce, kimchi, bibb lettuce, salsa verde, corn tortillas
4th Course
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CHAUFA
eggs, fried rice, seasonal vegetables, pickled daikon, salsa criolla, crispy quinoa, soy sauce
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POLLADA
whole grilled chicken, gochujang marinade, aji amarillo chili, chimichurri, peruvian fresh corn, roasted potatoes
5th Course
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TOMAHAWK
40oz bone-in grilled argentinian salsa, house hand-cut roasted potatoes
Dessert
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CHOCO LAVA PASSION
chocolate, passion fruit