SHABBAT
SHABBAT AT CINKŌ
Shabbat Dinner will begin forty-five minutes after candle lighting.
Shabbat Lunch (sit-down service) is offered every Saturday at noon.
To ensure smooth operations and timely preparations, kindly make all Shabbat meal reservations no later than Thursday at 12:00 p.m. Thank you for your understanding.
SHABBAT DINNER MENU
(Served in family style)
On Arrival
CHALLAH ROLLS
Hummus, Babaganoush, Avocado Dip
ASIAN WILD MUSHROOM SALAD
Soy Marinated Wild Mushrooms, Asian Greens Mesclun, Pickled Cucumbers, Cashews, Radishes, Avocado, Miso Vinaigrette
GEFILTE FISH & HONEY MUSTARD SALMON
First Course
SOPA DE TORTILLA
Chicken, Guajillo Chili, Choclo, Cancha, Avocado, Crispy Tortilla Chips
Main Course
RIBEYE ROAST
Ribeye, Aji Amarillo, Soy Sauce, Tomatoes, Onions, Potato, Cilantro
Dessert
Chef’s Choice
SHABBAT LUNCH MENU
(Sit down service)
On Arrival
CHALLAH ROLLS
Hummus, Babaganoush
First Course
FRESH GREEN SALAD
LEMON POACHED SALMON
Main Course
CHOLET
GRILLED CHICKEN, PASTRAMI DELI ROLL
sweet noodle kugel
Dessert
CHEF'S CHOICE
KIDS SHABBAT MENU
Ages 6-12 | Friday Dinner / Saturday Lunch
CUCUMBER SUSHI ROLL
COOKIES
CHICKEN NUGGETS WITH POTATOES
The policy of "kids eat free" doesn't apply to Shabbat dinner.
For any dietary requirements or allergies, please add them to the notes section when making Shabbat reservations. For other questions or inquiries, feel free to email us at kosher@bahamar.com.
Kindly understand that the menu items are subject to change without notice.